We process and export conventional and organic Chia and Sesame grains for human consumption under BRCGS FOOD, KOSHER, NOP, EU certification standards to the most demanding markets in Europe, USA, Asia, Australia and Latin America.
Our production complies with the BRCGS Food standard guaranteeing the quality, safety and suitability of our products. We perform rigorous controls at all stages of production to ensure the integrity and reliability of our products.
With a high percentage of protein, antioxidants and omega-3 fats and acids, chia seeds can be added to other foods.
Sesame has one of the highest oil contents, it is a gluten-free seed, rich in: Vitamins (B1, B2, B3, B5, B5, B6, B9, E, K), minerals (calcium, magnesium, phosphorus, silicon, iron or iodine), fiber, antioxidants, vegetable proteins, and in healthy fats.
We contribute to improving the history of a person, a country or, why not, the world, through our quality ingredients from the heart of South America.
Juan E Oleary N° 2633 c/ Sta. Margarita de Youville
Fernando de la Mora, Paraguay
Teléfono: (+595 21) 660 960
Km 291.5 Ruta 08 Py | Jejuí, Dpto. San Pedro.
Asunción, Paraguay
Tel.: (+595) 981 423 817
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