ARTICLE

Food safety: The secret behind every safe bite

We all want to enjoy our food without worries, knowing that every bite is safe and reliable. Behind that peace of mind lies an essential concept: food safety. But what does it really mean, and why is it so important?

Food safety is a crucial aspect of the food industry that ensures food is safe for human consumption through rigorous processes and measures to guarantee its quality.

The seal of trust

At ALPACASA, we obtained the BRCGS Food Safety certification in 2019, one of the world’s most demanding standards in food safety belonging to the Global Food Safety Initiative. Obtaining internationally recognized certifications demonstrates a constant commitment to product safety and confirms that the companies holding them meet high standards.

We are aware that there are various challenges that can affect food safety, such as climate, control of cross-contamination, and detection of pathogens. To address these, we implement strategies such as constant crop monitoring, periodic audits, rigorous application of good manufacturing practices, and thorough monitoring throughout the entire production and shipping process of the finished product.

Sustainability and well-being

Food safety and sustainability go hand in hand as they are closely related to community well-being. Our team constantly ensures safety from harvest to distribution.

Adopting sustainable agricultural practices that do not deplete natural resources is essential to ensure long-term safety, and for us, it is a virtuous cycle where safety and sustainability reinforce each other.

Education as the main ally of safety

At ALPACASA, we are also convinced that education is the cornerstone of food safety. Training employees and educating consumers about its importance is fundamental. Therefore, we provide constant training to our team and conduct evaluations of good practices to promote a positive culture of food safety, reinforcing the importance of good practices and providing simple and practical examples.

Food safety is the result of a coordinated effort where technology, innovation, education, and sustainability play crucial roles. The next time you enjoy a meal, remember that behind every bite there must be an entire process of practices and technologies to protect your health and well-being.